You’ll Need:1 cup sour cream 2 green onions, very thinly sliced 1 tbsp fresh lemon juice 1 tbsp plus 1 tsp chopped fresh chives 1/4 cup plus 3 tbsp salmon caviar, drained, gently rinsedDirections : Mix sour cream, green onions, lemon juice and 1 tbsp chives in medium bowl. Gently
Category: Appetizers
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You’ll Need:Wonton wrappers Filling 12 large garlic cloves, chopped 1/2 teaspoon Italian seasoning 1/4 teaspoon black pepper 1/4 cup olive oil 3/4 pound Ricotta cheese 1/2 cup Parmesan cheese 2 tablespoons chopped chives 1 egg, beaten Garlic Bchamel Sauce 6 cloves garlic, chopped 2 tablespoons olive oil 3 tablespoons butter
You’ll Need:2 ? c cakeflour 1 t vanilla 1 t baking powder 1 c sugar 5 pcs. eggs 1 box alsa gulaman ? c oil ? t cream of tartar ? c pineapple juice ? c sugar For Filling 3 pcs. eggyolk 1 can condensed milk 1 can nestle cream
You’ll Need:1/2 cup orange juice 1 tbsp hoisin sauce 2 tbsp soy sauce 1/4 cup sherry 1 tsp grated fresh ginger 2 green onions, chopped 1 lb Catfish filletsDirections : In a small bowl or measuring cup, combine the orange juice, hoisin sauce, soy sauce, sherry and ginger. Mix well.
You’ll Need:2 large swordfish steaks 1 cup water 1 cup white wine Pinch of salt and white pepper 1 tbsp butter 1 tbsp cornstarch 1/2 cup parsley, chopped 2 garlic cloves, mincedDirections : Poach fish in cold water and wine, with salt and pepper. When fully cooked, remove fish from
You’ll Need:Sauce 2 tablespoons olive oil 1 small onion, chopped 2 cloves garlic, finely chopped 2 (14 1/2 ounce) cans Italian-style tomatoes, with liquid 3 tablespoons coarsely chopped fresh basil or 1 tablespoon dried basil Salt and coarsely-ground pepper, to taste Ravioli 9 ounces frozen or refrigerated ravioli of your
You’ll Need:2 ? c cakeflour 1 c sugar ? c pineapple juice 1 t vanilla 8 pcs. eggs 1 can pineapple slice 1 t baking powder ? c oil ? c raisins ? c brown sugar Directions : Assemble all needed tools and ings. Sift and measure all dry ings.
You’ll Need:1 cup chopped parsley 1 cup cream cheese 1/2 cup dry white wine 1 tbsp lemon juice 1 lb Catfish meat, cooked 1 lb Crawfish meat, cooked 1 tbsp Lea & Perrins Worcestershire 1 tsp Louisiana hot sauce Salt, to tasteDirections : Chop catfish and crawfish in food processor.
