You’ll Need:

Slices of bread
Jam (your favorite)
Cinnamon sugar or icing sugar
Batter (see below)
Oil for deep frying

Cut crusts from bread. Make jam sandwiches. Cut into squares. Dip in batter. Deep fry. Roll in sugar.

Batter
2 cups all-purpose flour
1 teaspoon salt
2 eggs
3 teaspoons baking powder
1 1/2 cups milk
1 tablespoon granulated sugar

Directions : Mix dry ingredients, beat eggs and milk. Add wet to dry mixture and mix well. Dip sandwiches in batter (do not soak). Deep fry till golden. Delicious