You’ll Need:

1/3 cup sherry
1/4 cup sesame oil
1/3 cup soy sauce
1/2 tsp sugar
1/4 tsp garlic powder
1/4 tsp ground ginger
2 pounds large shrimp, peeled and deveined

Directions : Combine all ingredients except shrimp in a shallow dish, and mix well. Add shrimp, tossing gently to coat. Cover and chill for 2 to 3 hours, stirring occasionally. Drain shrimp, reserving marinade. Place shrimp on 6 14-inch skewers. Grill over medium- hot coals 3 to 4 minutes in each side, basting frequently with marinade