You’ll Need:

(for 4 persons)
24 clams
1 cup water
2 green leaves of celery
cracked ice (not much)

Directions : To prepare this Clam Drink Recipe, first wash clams thoroughly. Put in stew pan with the water and celery. Put cover on stew pan and boil for 5 minutes until all the clams are open. Strain clam juice through flannel bag. When cool mix with cracked ice. Strain again. Serve in bouillon or coffee cups