You’ll Need:150 gm dry lasagna 300 gm Crab chopped 2 tomatoes 1 red bell pepper 2 tbsp flour 1/2 pt milk Parsley 50 gm Mozzarella cheese Tabasco Salt and pepper to tasteDirections : Preheat oven 180?C. Puree the tomatoes. Skin the bell pepper and cut in small pieces. Mince the
Category: Pasta
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You’ll Need:2 skinless, boneless chicken breasts 1 pound spicy italian turkey sausage 1 pound penne pasta, cooked and drained 1 tbsp olive oil 2 cloves garlic, sliced 14.5 ounce can crushed tomatoes 1/2 cup red wine 2 tbsp chopped fresh basil 1 tsp dried rosemary Salt and pepper to tasteDirections
You’ll Need:1/2 cup butter 2 pounds chicken meat, thinly sliced 1 large onion, chopped 2 1/2 cups risotto rice 2 1/2 chicken stock 2/3 cup white wine 1 teaspoon crumbled saffron salt and pepper 1/2 cup grated Parmesan cheeseDirections : Heat 4 tablespoons of the butter in a deep skillet,
You’ll Need:3 boneless skinless chicken breasts, in strips 1 tbsp margarine 1 1/2 tsp salt 1 onion, chopped 1/2 lb mushrooms, sliced 1/4 cup sherry, or dry white wine 2 tsp Arrowroot powder, or cornstarch 2 tsp water 1 cup plain yogurt 1 1/2 tsp Hungarian paprika Noodles Directions :
You’ll Need:Make pizza crust 8 oz can tomato sauce 1 tsp oregano 1/2 tsp basil 1/2 tsp salt 1/4 tsp garlic powder 1/8 tsp white pepper 1 1/2 cup Mozzarella cheese shredded 2 cup chicken cookedDirections : Preheat oven at 425 after first and second rise. Mix tomato sauce, oregano,
You’ll Need:9 oz. fresh tortellini stuffed with three cheeses 1 cup or 4 oz. shredded Cheddar cheese 4 tbsp. margarine 4 boneless, skinless chicken breast halves 1/4 cup onion, chopped 1 tbsp. (2 cubes) granulated chicken bouillion 1 cup chicken broth 1 tsp. sugar 2 tbsp flour 4 oz. lowfat
You’ll Need:2 large eggs 1 cup evaporated milk 1 cup plain yogurt 3 ounces feta cheese crumbled 1/3 pound Swiss cheese shredded 1/3 cup fresh parsley chopped 1 tsp dried basil 1 tsp dried oregano 4 cloves garlic minced 1/2 pound Angel hair pasta cooked 16 ounces mild, chunky salsa
You’ll Need:1/4 cup olive oil 4 med shallots, chopped fine 1/4 cup American golden caviar 1 1/2 tbsp fresh chives, finely chopped Cooked angel hair pastaDirections : In a medium skillet, heat the oil with the shallots over moderate heat. As soon as the shallots sizzle, pour them with the
