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Category: Holiday

Total 141 Posts

Darbey Bread

You’ll Need:2 (1 pound) loaves frozen bread dough, thawed 1 1/2 cups shredded sharp Cheddar cheese 1 onion, finely diced 1/4 cup olive oil 1 tablespoon Italian seasoningDirections : Thaw frozen bread dough loaves until they can be cut into 1 inch cubes. Toss bread cubes with the grated sharp

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Gefilte Fish

You’ll Need: 1 1/2 pounds salmon fillets 1 1/2 pounds red snapper fillets 1 pound black cod fillets 1 pound ling cod fillets 2 1/2 large onion 4 carrot 5 eggs 1 1/2 tablespoons white sugar 4 teaspoons salt 4 teaspoons ground white pepper 3/4 cup matzo meal 3/4 cup

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Galette des Rois

You’ll Need:1/4 cup almond paste 1/4 cup white sugar 3 tablespoons unsalted butter, softened 1 egg 1/4 teaspoon vanilla extract 1/4 teaspoon almond extract 2 tablespoons all-purpose flour 1 pinch salt 1 (17.25 ounce) package frozen puff pastry, thawed 1 dry kidney bean 1 egg, beaten 1 tablespoon confectioners’ sugar

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Fudge Truffle Cheesecake

You’ll Need:1 1/2 cups vanilla wafer crumbs 1/2 cup confectioners’ sugar 1/3 cup unsweetened cocoa powder 1/3 cup butter, softened 2 cups semi-sweet chocolate chips 3 (8 ounce) packages cream cheese 1 (14 ounce) can sweetened condensed milk 4 eggs 2 teaspoons vanilla extractDirections : Preheat oven to 300 degrees

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Frosty Strawberry Squares

You’ll Need:1 cup all-purpose flour 1/2 cup chopped walnuts 1/4 cup packed brown sugar 1/2 cup melted butter 2 1/2 cups strawberries, finely chopped 1/2 cup white sugar 1 tablespoon lemon juice 1 (16 ounce) container frozen whipped topping, thawedDirections : Preheat oven to 350 degrees F (175 degrees C).

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French Stuffing

You’ll Need:1 pound lean ground beef 1 pound ground pork 1 onion, chopped 3 potatoes, peeled and diced 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 tablespoon poultry seasoning 1 pinch brown sugar 1/2 cup water 1 tablespoon all-purpose flour 1 tablespoon butter salt and pepper to tasteDirections :

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Fig Duff

You’ll Need:2 cups bread crumbs 4 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1/2 cup butter 1/4 cup milk 4 eggs, beaten 2/3 cup white sugar 2 pounds dried figs, quartered 1/2 cup chopped pecansDirections : In a large bowl, stir together

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Fourth of July Potato Salad

You’ll Need:3 pounds potatoes, peeled and diced 1/3 cup cider vinegar 2 teaspoons white sugar 1 1/2 teaspoons dry mustard 1 1/2 teaspoons salt 3/4 teaspoon ground black pepper 1/2 cup mayonnaise 1/2 cup sour cream 1/4 cup heavy cream 3/4 cup chopped onion 3 hard-cooked eggs, peeled and choppedDirections

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